Meet Sarah Barber, Executive Pastry Chef at the Hotel Cafe Royal in Piccadilly, who reimagines the different ingredients for Molton Brown’s Gourmand Collection into a trio of delicious desserts. Meanwhile, uncover the magic of discovery and creation that master perfumer Christian Plesch underwent in creating the fragrances.
Production Company: Connected Pictures
Director: Stephen Ashwell
D.O.P: James Karr
Producer: Miriam Van-Emst